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Chick Fil A Sauce Recipe

Homemade Chick Fil A sauce recipe in a dipping bowl

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This easy homemade Chick Fil A sauce recipe blends mayo, mustard, honey, and BBQ sauce into a creamy, smoky, and sweet condiment you can whip up in minutes. Perfect for dipping, drizzling, or spreading!

Ingredients

  • ½ cup mayonnaise
  • 1 tablespoon yellow mustard
  • 2 tablespoons honey
  • 2 tablespoons barbecue sauce
  • ½ teaspoon lemon juice (optional, for brightness)

Instructions

  1. Add the mayonnaise, mustard, honey, barbecue sauce, and optional lemon juice to a small mixing bowl.
  2. Whisk thoroughly until smooth and fully combined.
  3. Taste and adjust ingredients if needed (e.g., more honey for sweetness or mustard for tang).
  4. Chill in the fridge for 30 minutes to allow flavors to blend.
  5. Serve with chicken, fries, sandwiches, or use as a spread.

Notes

  • Store in an airtight container in the fridge for up to 10 days.
  • For a vegan version, use vegan mayo and agave instead of honey.
  • Add ½ tsp smoked paprika for a deeper smoky flavor.
  • For a spicy twist, mix in a dash of sriracha or cayenne pepper.
  • This sauce also works great as a salad dressing or burger spread.