Do rosemary and cod go together?

Absolutely. Rosemary’s woodsy aroma perfectly complements the clean, delicate flavor of cod.

What sauce goes with cod and potatoes?

Cream-based sauces, especially those infused with garlic and herbs like rosemary, enhance cod and potatoes tremendously.

How to make rosemary sauce?

Sauté rosemary with garlic and shallots in butter, deglaze with wine, then add cream and reduce until thickened.

How to make cream sauce for cod?

Start with butter and garlic, add a splash of wine, then stir in heavy cream. Season with herbs, salt, and pepper. Simmer gently.

Does rosemary taste good on fish?

Yes, especially on white fish like cod. Its herbal quality brings out the freshness of the fish.

What seasonings go best with cod?

Lemon, garlic, parsley, dill, paprika, and of course, rosemary work wonderfully.

Cod and Potatoes in Rosemary Cream Sauce – 5-Star Irresistible Recipe

Name: Cod and Potatoes in Rosemary Cream Sauce
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 4 cod fillets; 4 Yukon Gold potatoes, sliced; 2 tbsp olive oil; 2 tbsp butter; 2 cloves garlic, minced; 1 shallot, chopped; 1 cup heavy cream; 1/2 cup white wine; 2 tsp fresh rosemary; Salt and pepper; Lemon zest (optional)