What to put with hot honey chicken?

Pair it with fluffy white rice, roasted veggies (like broccoli, carrots, or sweet potatoes), pickled onions, and fresh herbs. These sides help balance the sweet heat of the glaze and give your hot honey chicken bowl texture and color.

What is a good side dish for hot honey chicken?

Some great side dishes include garlic mashed potatoes, cheesy grits, kale salad, or a tangy coleslaw. You can also serve it with cornbread or roasted corn for a Southern-inspired twist.

What is honey chicken sauce made of?

Typically, it’s a blend of honey , vinegar (like apple cider or rice vinegar), red pepper flakes , garlic , and sometimes butter or soy sauce . The key is balancing sweet, spicy, and acidic elements.

What veggies go with hot honey?

Roasted Brussels sprouts, broccoli, bell peppers, red onions, or sweet potatoes all pair well with hot honey. These vegetables can absorb and complement the sticky, spicy-sweet glaze in your bowl.

What is hot honey sauce made of?

Hot honey sauce combines natural honey, red chili flakes or hot sauce, vinegar, and sometimes a pinch of cayenne or paprika. It’s quick to make and lasts for weeks in the fridge.

What cheese goes with hot honey chicken?

Try feta , goat cheese , or aged cheddar . The tanginess cuts through the sweetness of the honey and highlights the spices. Shaved parmesan or crumbled blue cheese can also add bold, savory contrast.

Hot Honey Chicken Bowl – The Best Sweet & Spicy Dinner in 30 Minutes

Name: Hot Honey Chicken Bowl
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1.5 lbs boneless, skinless chicken breasts or thighs; 1 tbsp olive oil; 1 tsp garlic powder; 1 tsp smoked paprika; ½ tsp salt; ½ tsp black pepper; ½ cup honey; 1 tbsp apple cider vinegar; 1 tsp red pepper flakes; Pinch of cayenne pepper (optional); 1 tbsp unsalted butter; 2 cups cooked rice (white, brown, or cauliflower rice); 1½ cups roasted or sautéed vegetables (broccoli or roasted Brussels sprouts, peppers, sweet potatoes, etc.); Optional toppings: pickled red onions, avocado slices, sesame seeds, fresh herbs

Hot Honey Chicken Bowl

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This Hot Honey Chicken Bowl is a bold, sweet, and spicy dinner recipe featuring crispy chicken glazed in hot honey, served over rice with vibrant vegetables. Perfect for meal prep, family dinners, or weeknight cravings.

Author: Amelia
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings
Category: Dinner
Method: Stovetop / Air Fryer / Oven
Cuisine: American
Diet: Gluten Free

Ingredients

1.5 lbs boneless, skinless chicken breasts or thighs
1 tbsp olive oil
1 tsp garlic powder
1 tsp smoked paprika
½ tsp salt
½ tsp black pepper
½ cup honey
1 tbsp apple cider vinegar
1 tsp red pepper flakes
Pinch of cayenne pepper (optional)
1 tbsp unsalted butter
2 cups cooked rice (white, brown, or cauliflower rice)
1½ cups roasted or sautéed vegetables (broccoli or roasted Brussels sprouts, peppers, sweet potatoes, etc.)
Optional toppings: pickled red onions, avocado slices, sesame seeds, fresh herbs

Instructions

Cut chicken into bite-sized pieces. In a bowl, mix chicken with olive oil, garlic powder, paprika, salt, and pepper. Let marinate for 15 minutes.
While chicken marinates, cook rice and prepare vegetables of choice.
Heat a skillet or air fryer and cook chicken until golden and cooked through (internal temp 165°F).
In a small saucepan, combine honey, apple cider vinegar, red pepper flakes, cayenne (if using), and butter. Heat until just bubbling, then remove from heat.
Toss cooked chicken in the hot honey glaze until evenly coated.
Assemble bowls: Add rice, veggies, glazed chicken, and any optional toppings. Drizzle extra hot honey sauce on top before serving

Notes

For extra crispiness, toss chicken in cornstarch before cooking.
Adjust spice by using more or less red pepper flakes or cayenne.
This recipe can be made ahead and stored for 3–4 days in the fridge.
Use tofu or cauliflower instead of chicken for a vegetarian option.
Glaze can be stored separately in the fridge for 2 weeks.

Find it online: https://recipesbyamelia.com/hot-honey-chicken-bowl/