Description
Learn how to make Chick-fil-A sauce at home with this quick and easy recipe. Perfect for dipping chicken nuggets, fries, or even drizzling over salads. Enjoy the rich, tangy, smoky flavor of this iconic sauce made with simple pantry ingredients!
Ingredients
Scale
- 1/2 cup mayonnaise
- 2 tablespoons honey
- 1 tablespoon Dijon mustard
- 1 tablespoon BBQ sauce (preferably smoky)
- 1 teaspoon lemon juice
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt (optional)
Instructions
- In a medium-sized bowl, mix together mayonnaise, honey, and Dijon mustard until smooth.
- Add BBQ sauce and stir well to combine.
- Stir in lemon juice and garlic powder, and add salt if desired.
- Taste and adjust the flavors as needed (e.g., add more honey for sweetness or BBQ sauce for smokiness).
- Chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
- Serve with chicken, fries, or your favorite snacks!
Notes
- Use smoky BBQ sauce for the best flavor.
- Store in an airtight container in the fridge for 1-2 weeks.
- For a spicier version, add a dash of hot sauce or cayenne pepper.
- Substitute mayo with Greek yogurt or sour cream for a lighter version.
- Prep Time: 5 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Mexican
Keywords: Chick-fil-A sauce, homemade sauce, dipping sauce, smoky sauce