Description
This Keto Hamburger Broccoli Skillet is a cheesy, one-pan, low-carb dinner made in under 30 minutes. It’s packed with flavor, high in protein, and perfect for any keto lifestyle.
Ingredients
Scale
- 1 lb ground beef (80/20)
- 2–3 cups broccoli florets (fresh or thawed from frozen)
- 1 tbsp olive oil or avocado oil
- ½ tsp garlic powder
- ½ tsp onion powder
- Salt and pepper to taste
- ½ cup shredded cheddar cheese
- Optional: Red pepper flakes, chopped onions, mushrooms, or jalapeños
Instructions
- Heat a large skillet over medium-high heat. Add olive oil.
- Add ground beef and cook, breaking it up, until browned. Season with garlic powder, onion powder, salt, and pepper.
- Push beef to one side and add broccoli to the skillet. Add 2 tbsp water, cover with lid, and steam for 3–4 minutes until broccoli is tender.
- Stir broccoli and beef together.
- Sprinkle shredded cheese over the skillet and cover again until melted (about 2 minutes).
- Serve hot, optionally topped with chili flakes or hot sauce.
Notes
- For dairy-free: Use vegan cheese or nutritional yeast.
- For extra creaminess: Stir in 2 tbsp cream cheese.
- To store: Refrigerate up to 4 days or freeze for up to 1 month.
- Variations: Add mushrooms, spinach, or zucchini for more volume.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner, Main Course
- Method: Stovetop, One-Pan
- Cuisine: American
Keywords: Keto Hamburger Broccoli Skillet, low carb skillet, keto ground beef recipe, cheesy broccoli skillet, easy keto dinner, one-pan keto meal, ketogenic beef broccoli skillet