Apple and Honey-glazed Chicken Tenders Recipe

There’s a unique joy that comes from crafting a dish that strikes the perfect balance between sweet and savory. The apple and honey-glazed chicken tenders recipe brings together the natural sweetness of honey and apples with the satisfying savoriness of tender chicken, creating a meal that feels both comforting and indulgent. Whether you’re planning a family dinner or looking for a crowd-pleasing dish for a gathering, this recipe promises to deliver on flavor and simplicity.

If you’re searching for complementary dinner ideas, try pairing these chicken tenders with Alice’s Spring Chicken for a vibrant, spring-inspired meal, or enjoy them alongside Cornbread Dressing with Chicken for a hearty, comforting dinner.

Why You’ll Love apple and honey-glazed chicken tenders recipe

Why You’ll Love This Recipe

The beauty of this dish lies not only in its simplicity but also in its versatility. The glaze made from honey and apples creates a caramelized coating that is both visually appealing and delicious. Here’s why this recipe deserves a spot on your dinner table:

  • Balanced Flavor Profile: Sweet honey and tart apples create a perfect harmony of flavors.
  • Quick and Easy: With minimal prep and cook time, it’s ideal for busy weeknights.
  • Nutritious and Delicious: Packed with protein and antioxidants, this dish is as healthy as it is tasty.
  • Kid-Friendly: The sweet glaze appeals to younger palates, making it a hit with the entire family.

Ingredients for Apple and Honey-Glazed Chicken Tenders

What You’ll Need:

  • 1 lb chicken tenders
  • 2 medium apples, sliced (Honeycrisp or Granny Smith recommended)
  • 1/4 cup honey
  • 2 tbsp soy sauce
  • 1 tbsp apple cider vinegar
  • 2 garlic cloves, minced
  • 2 tbsp olive oil
  • Salt and pepper to taste
  • Optional: Fresh thyme or rosemary for garnish

Ingredient Notes:

  • For a gluten-free version, replace soy sauce with tamari or coconut aminos.
  • Substitute boneless, skinless chicken thighs for tenders if preferred.
  • Use fresh, organic apples to enhance the flavor and nutritional benefits of the dish.

How to Make Apple and Honey-Glazed Chicken Tenders

Step-by-Step Instructions:

  1. Prepare the Marinade:
    In a small bowl, whisk together honey, soy sauce, apple cider vinegar, minced garlic, salt, and pepper. Place the chicken tenders in a shallow dish and pour the marinade over them. Let the chicken marinate for at least 30 minutes to absorb the flavors fully.
  2. Cook the Chicken:
    Heat olive oil in a non-stick skillet over medium heat. Remove the chicken from the marinade, allowing excess liquid to drip off, and sear the tenders until golden brown on each side (about 3-4 minutes per side). Set aside.
  3. Create the Glaze:
    In the same skillet, add the apple slices and the remaining marinade. Allow the mixture to simmer for 5-7 minutes, stirring occasionally, until the apples soften and the sauce thickens.
  4. Combine and Serve:
    Return the chicken tenders to the skillet, ensuring they are well-coated with the glaze. Cook for an additional 2-3 minutes, then garnish with fresh thyme or rosemary. Serve warm and enjoy!
How to Make Apple and Honey-Glazed Chicken Tenders

Serving Suggestions

Pair these tender, flavorful bites with complementary sides to create a complete meal:

  • For a Light Meal: Serve with steamed green beans and a simple salad.
  • For a Hearty Dinner: Pair with mashed sweet potatoes or roasted Brussels sprouts.

Nutritional Benefits

This apple and honey-glazed chicken tenders recipe is not only delicious but also packed with nutrients:

  • Protein: Chicken provides a lean source of protein to keep you full and energized.
  • Antioxidants: Apples are rich in antioxidants, which promote overall health.
  • Natural Sweeteners: Honey offers a healthier alternative to refined sugar.

FAQs About Apple and Honey-Glazed Chicken Tenders Recipe

Can I make this ahead of time?

Yes, prepare and refrigerate the chicken with the glaze for up to 24 hours. Reheat gently to preserve flavors.

What can I pair with this recipe for drinks?

Pair it with a crisp apple cider, a light white wine, or a refreshing sparkling water with lemon.

Is this recipe gluten-free?

Yes, substitute soy sauce with tamari or coconut aminos for a gluten-free option.

Conclusion

The apple and honey-glazed chicken tenders recipe is a dish that truly delivers on all fronts. It’s quick, easy, and loaded with flavors that will leave you craving more. Whether you’re looking to impress guests or simply elevate your weeknight dinners, this recipe is a must-try.

Don’t forget to explore more delicious recipes on our blog, like the vibrant Mexican Rice Recipe or the hearty Chicken and Shrimp Stir-Fry, to complement your meal.

Ready to try this recipe? Share your experience and let us know how it turned out in the comments below!

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How to Make Apple and Honey-Glazed Chicken Tenders

Apple and Honey-glazed Chicken Tenders Recipe


  • Author: Amelia
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Discover the perfect blend of sweet apples and golden honey in this easy Apple and Honey-Glazed Chicken Tenders Recipe. Quick, flavorful, and perfect for any meal or occasion.


Ingredients

Scale
  • 1 lb chicken tenders
  • 2 medium apples, sliced (Honeycrisp or Granny Smith recommended)
  • 1/4 cup honey
  • 2 tbsp soy sauce (or tamari for gluten-free)
  • 1 tbsp apple cider vinegar
  • 2 garlic cloves, minced
  • 2 tbsp olive oil
  • Salt and pepper, to taste
  • Optional: Fresh thyme or rosemary for garnish

Instructions

  • In a bowl, whisk together honey, soy sauce, apple cider vinegar, garlic, salt, and pepper.
  • Place chicken tenders in a shallow dish and pour the marinade over them. Marinate for at least 30 minutes.
  • Heat olive oil in a skillet over medium heat. Remove chicken from marinade and sear on both sides until golden brown. Set aside.
  • Add apple slices and remaining marinade to the skillet. Simmer for 5-7 minutes until apples soften and the sauce thickens.
  • Return chicken to the skillet and coat with the glaze. Cook for 2-3 minutes more.
  • Garnish with thyme or rosemary and serve warm.

Notes

  • Use fresh, organic apples for the best flavor.
  • Substitute boneless, skinless chicken thighs if desired.
  • Pair with mashed sweet potatoes or a crisp green salad for a complete meal.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main Dish
  • Method: Skillet
  • Cuisine: American

Keywords: Apple and Honey-Glazed Chicken Tenders Recipe, chicken tenders, honey-glazed chicken, apple chicken recipe, sweet and savory chicken

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